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Day 88: When I Cook, We Get the Orders.
First day at the fish station (poissonier)- check! We had two dishes to make- the scallops in a butternut squash puree with pomegranates,...

Eliana
Dec 20, 20132 min read
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Day 37: Italian Pastas, YES PLEASE!
We’ll we finally landed in Italy today and for the most part I was pretty impressed (we didn’t actually travel there for all those...

Eliana
Oct 3, 20133 min read
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